Housecleaning

dodgechargerfan

dodgechargerfan

In a 55 gallon drum, floating down river, and
Staff member
No, not the backroom. That's Dave's job.

You might notice a new menu bar at the top of each page.
We put that into place for two reasons:

First, it will give us more room for more links in the menu and still keep things tidy. There's 9 total spots on the seond menu bar.

Second, it makes it possible to keep the first menu bar at the default settings. This will be of great benefit the next time we have to upgrade.

If there are any suggestions as to what we might fill up the empty link slots with, as long as it doesn't involve cheese, we can consider it. :cool:
 
No cheese? Fine. :doubt:

*stalks from room mumbling*


A menu with no cheese..who would want one without cheese?
 
beeper*71 said:
No cheese? Fine. :doubt:

*stalks from room mumbling*


A menu with no cheese..who would want one without cheese?
Click to expand...

Sorry man. I had to head off the boss before he figured out it was there....

Here. This might help in the meantime:
What kind of cheese are you?



Here's mine: :xl:

You are blue cheese!
blue.gif


You are a soft, crumbly white blue-streaked cheese. You are very cool and mellow. You are very knowledgeable and wise and people come to you for advice and help.

Blue cheese is a white cheese with blue veins and a sometimes crumbly interior. This cheese usually has tangy, piquant, spicy and peppery flavor. Use in salad dressings with cream cheese for spreads. [Texture: hard, semi-soft ]


Or there's this: http://www.iloverichardcheese.com/
 
I'm American cheese. :)


You are american cheese!
american.gif


You are a smooth, lightly colored, square-shaped cheese. You are a classic simple cheese. You are cautious and practical and very down to earth.

American Cheese is smooth, with light, yellow or orange color. The cheese is usually cut into square slices and it does not separate when melted. It has a mild taste. [ Country: United States || Texture: semi-soft ]
 
You are cheddar cheese!
cheddar.gif


You are a yellow-orange, rectangle-shaped cheese. You are very popular. You have lots of zip and energy and love to jump around. You are sharp and clever, but also sometimes a little stubborn.

The most widely purchased and eaten cheese in the world. Cheddar cheeses were originally made in England, however today they are manufactured in many countries all over the world. Fully cured Cheddar is a hard, natural cheese. It is shaped like a drum, 15 inches in diameter, with natural rind bound in cloth. Normally, the color of Cheddar ranges from white to pale yellow. Some Cheddars, however, have a color added, giving the cheese a yellow-orange color. Cheddar is always made from cow's milk and has a slightly crumbly texture if properly cured. If the cheese is too young, the texture is smooth. Cheddar gets a sharper taste the longer it matures. It is generally matured between 9 and 24 months. The important thing in purchasing Cheddar, is to consider the age of the cheese. Milk is heated to 86 degrees F and inoculated with a lactic starter culture. After an hour rennet is added. When the curd is firm, it is ground down to marble-sized bits which are heated to 100 degrees F. The whey is discarded and it is sliced into slabs. The curd is pressed overnight and stands for 4 days in a cool atmosphere. Unlike other well known cheeses, Cheddar's name is not protected so it has been used and abused by many producers around the world. [ Country: England || Milk: cow milk || Texture: semi-hard ]
 
an idea i have for another link/heading is if there is a place to find a kind of map or drawing of the engines/different areas of the car. i would like to see how the gas goes from the tank to all places. or if there is something unique about any particular car's gas delivery. it's probably to elementary for all the more experienced MOPARNUTS on this web site....anyway, i feel so exotic....i am chevresYou are chevres!
chevres.gif


You are a cheese of different shapes, sizes, and textures. You are dependable, generous, and modest. You want to please everyone, but sometimes you have trouble remembering yourself.

These cheeses are made from goat's milk. They come in many sizes and shapes, such as round patties, log-shapes, drum-shapes, pyramids, round loaves, long loaves etc.; their textures vary from soft, but firm like cream cheese to extremely hard. Chevres are excellent dessert cheeses, often served as snacks or before dinner drinks. Goat cheese is often served as an ingredient in many fine dishes. [ Country: France || Milk: goat milk || Texture: semi-hard ]
 
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